About us
Artisan Bakery with Organic Ingredients
Gilmartins Bakery is an artisan bakery and organic cafe in Stewarton, rooted in sustainability and community. We share a passion for organic, locally sourced ingredients and traditional craftsmanship. Our hand-made breads, pastries, and cakes are baked with care, using the best organic ingredients. At Gilmartins, we’re more than just an organic bakery; we’re part of a movement for ethical, sustainable food production in Scotland.
Indulging in Delightful Moments: A Picture Tour of Gilmartins Bakery
Mossgiel Organic Farm - The Heart of Gilmartins
The Roots of Our Organic Bakery
The Roots of Our Organic Bakery
The Roots of Our Organic Bakery
Mossgiel Organic Farm isn’t just our partner—it’s part of who we are. Owned by Farmer Bryce and his family, both Mossgiel and Gilmartins share the same commitment to sustainability, organic farming, and community. As the owners of both our organic farm and artisan bakery, we ensure every ingredient used is sourced with care and integrity.
Milk from Our Mossgiel Girls
The Roots of Our Organic Bakery
The Roots of Our Organic Bakery
At Gilmartins, we use fresh organic milk from Mossgiel’s very own cows—the Mossgiel Girls. As an organic bakery and cafe in Stewarton, we’re proud that every loaf, pastry, and cup of coffee is crafted using the best local ingredients, continuing the farm-to-table connection.
Sustainability at the Core
The Roots of Our Organic Bakery
Sustainability at the Core
The ethos that started at Mossgiel continues in every aspect of Gilmartins. From using organic ingredients wherever possible to adopting sustainable, recycled materials in our artisan bakery and café, we believe in doing business the right way—just like Farmer Bryce does on the farm.
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